59XG+256, Mangattukara Angamaly, Kerala 683572

+91 95622 06269 Call us

pularirice@gmail.com Email us

Healthy Choices for a Happier You, Good Food, Better Health

Sow, Grow, Give: Cultivating a Sustainable Legacy

In every Grain of Rice lies the story of hard work, dedication and a commitment to feeding the world sustainably!

Sowing Sustainability, Harvesting Harmony

Welcome to the story of Pulary Foods – where passion, precision, and quality converge.

Who We Are

Welcome to the legacy of Pulary Foods, where our narrative began in 1973, guided by the dreams and determination of two visionary brothers. Rooted in an unwavering commitment to excellence and a profound love for industrialization, our journey is a dynamic blend of tradition, innovation, and unparalleled quality.

Nestled in Kalady, where most of the modern rice mills in the State are concentrated, Pulary Foods proudly claimed its spot as one of the first rice mill, redefining the industry with mechanized milling and cutting-edge technology. Today, we stand as stewards of the finest rice varieties, honoring our heritage and contributing meaningfully to the communities we serve.

Why Choose Us

Our heritage is woven into every strand of Pulary rice.

Farm-to-Table Freshness

promising freshness and authenticity in every grain.

Diverse Rice Varieties:

From traditional favorites to unique blends, we cater to every palate.

Innovative Milling Practices:

Leading with innovation, introducing mechanized milling to redefine rice processing standards.

Our Vision

Elevating Kerala's culinary experience as the go-to hub for premium rice, redefining excellence, innovation, and community embrace.

Our Mission

Empowering a legacy of quality, Pulary Foods is dedicated to crafting superior rice products through innovative practices, fostering sustainable agriculture, and enriching the lives of our consumers and communities.

What we do

Explore Our Products

Vadi Matta Rice

A rich parboiled red rice, which is long grain size. With bold grains and red pericarp, it delivers a distinct taste and abundant nutrients, preserved through par-boiling. This is a popular rice variety in Kerala.

Unda Matta Rice

favored by ancient Indian royal dynasties, is renowned for its coarse texture and health benefits. With bold grains and red pericarp, it offers a distinct taste and rich nutrient profile, enhanced by the natural richness of its red pericarp and the preservation of nutritional value through par-boiling. This rice variety is popular in Kerala and coastal Karnataka in India and Sri Lanka

Wayanadan Thondi Rice

A red rice grown in northern Kerala, rooted in Wayanad, known for its aromatic fragrance and longer cooking time due to high bran content.”

Kuruva Rice

Kuruva rice, a natural and traditional variety from Kerala’s Wayanad district, is widely embraced across the region for its nutrient-rich composition and numerous health benefits. Characterized by small, burgundy grains, it offers a delightful nutty flavor in every bite

Testimonial

What Clients Say...

“I've always been passionate about cooking, and finding the perfect rice is essential for creating delicious meals. That's why I'm so grateful to have discovered Pulary's Matta rice.”

Tomas Mathew

“I've tried various rice varieties, but none compare to the exceptional quality and taste of the rice from Pulary.”

Aswathy M

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